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Emeril's Pumpkin Spice Cupcakes with Cream Cheese Frosting

"Pumpkin is not just for pies! Whip up a batch of these easy cupcakes with your kids for a twist on a favorite fall ingredient. They make awesome after-school...

Author: Martha Stewart

French Toast Cupcakes

This is a good breakfast appetizer for when you have company! Cool cupcakes for 1 hour before frosting and decorating.

Author: ajrock11

Guava Pastelito Cupcakes

This is the cupcake version of Cuban pastelitos! Guava cupcakes with cream cheese frosting blend in harmony and are reminiscent of the beloved pastries....

Author: Mydnight

Triple Citrus Cupcakes

A trio of citrus zests brightens simple cupcakes. The ones pictured are finished with lime-flavored glaze and finely grated lime zest, but lemons or oranges...

Author: Martha Stewart

Lemon Yogurt Cupcakes

The frosting for these cupcakes is tinted a pretty pale shade of pink with pureed raspberries (not food coloring), which also adds flavor. Martha made...

Author: Martha Stewart

Apple Cider Cupcakes

A simple, tasty fall treat--these cupcakes are easy to make and use basic pantry staples.

Author: RainbowJewels

Green Tea Cupcakes

For all green tea lovers. Your normal cupcakes but with a delicious twist ;) These cupcakes are quite dense and very yummy. If you like frosting, make...

Author: sarahcp

Spider Cupcakes

These are a huge hit with kids!

Author: Heatherly Noble

Carrot Cake Cupcakes

Topped with a sweet cream cheese frosting and made with toasted pecans and spices, these easy carrot cake cupcakes make the perfect treat for parties!

Author: WilsonsKM

Chocolate Cupcake Cones

Be the hero at your child's birthday party with these faux ice cream cones.

Author: Martha Stewart

Snickerdoodle Cupcakes

Capped with "kisses" of frosting, these cinnamon-dusted cuppies are a play on the cookie of the same name.

Author: Martha Stewart

Spiced Parsnip Cupcakes

These rich, moist cupcakes take everything you love about carrot cake to the next level, thanks to the sweet spiciness of parsnips and warm, fragrant cardamom....

Author: Martha Stewart

Rich Chocolate Cupcakes

My mom made wedding cakes throughout my whole childhood. People would always tell her that her cakes were not only beautiful, but the best tasting cakes...

Author: Dawn Baer

Chocolate Chip Cookie Cupcakes

The 1 1/2-inch cookies called for in this recipe make super-cute toppers for the frosting. But if you're short on time, by all means omit them.

Author: Martha Stewart

Chocolate Chip Cupcakes with Chocolate Chip Frosting

An easy way to add a chocolaty crunch to your cupcakes.

Author: Martha Stewart

Shark Cupcakes

Berry flavored cupcakes, dyed blue in homage to shark week.

Author: Saint Jimmy

Chai Latte Cupcakes

These flavorful chai latte cupcakes with buttercream frosting smell just as good as they taste! Chai tea can be replaced with Earl Grey tea to make London...

Author: Sjmartin

Hummingbird Cupcakes

In this mini hummingbird cake version from Georgetown Cupcake founders, Katherine Kallinis and Sophie LaMontagne, cupcakes baked with banana, pineapple,...

Author: Martha Stewart

Lottie's Peanut Butter Cupcakes

Combine banana butter frosting with this delicious peanut butter cupcake recipe from Lisa Altmiller's grandmother, Lottie, for a decadent dessert. Frost...

Author: Lisa Altmiller

Chocolate Ganache Cupcakes

Delicious fudgy cupcakes dipped in chocolate ganache.

Author: ANNALAURANELSON

Gingerbread Cupcakes

These jumbo spice cupcakes are topped with either a chocolate or butter glaze and then piped with meringue buttercream.

Author: Martha Stewart

Vegan Chocolate Cupcakes

This frosting keeps well at room temperature for a few hours, however if it starts to get too warm or you are not eating the cupcakes right away, place...

Author: Martha Stewart

Sunflower Cupcake Cake

Sunshine-hued cupcakes come into full bloom around a central cake covered in berries that mimic sunflowers' familiar seeds. You'll need about 75 mini cupcakes...

Author: Martha Stewart

Gluten Free Chocolate Cupcakes

In place of flour and leaveners, whipped eggs whites to produce cupcakes with a light-as-air texture.

Author: Martha Stewart

Maple Walnut Cupcakes

Maple Buttercream is the perfect complement to these walnut cupcakes.

Author: Martha Stewart

Lion and Lamb Cupcakes

Author: Martha Stewart

Margarita Cupcakes

A creamy surprise awaits in these lime-scented cupcakes.

Author: Martha Stewart

Pistachio Raspberry Tea Cakes

These pistachio-raspberry tea cakes are sure to satisfy your sweet tooth. They call for basic pantry staples like flour, sugar, and vanilla extract, plus...

Author: Martha Stewart

Black Forest Cupcakes

Chocolate and cherries are a match made in heaven -- or, in this case, the Black Forest region of Germany, where the original cake was created, from "Martha...

Author: Martha Stewart

Carrot Cake Mini Cupcakes

These irresistible carrot-cake mini cupcakes are simple to make and are sure to please everyone's sweet tooth.

Author: Martha Stewart

Salad Dressing Cupcakes

Similar to the classic Mayonnaise Cake, but made with creamy salad dressing. This recipe is formulated for cupcakes, and is not suitable for a cake.

Author: Sue Bray

Hi Hat Cupcakes

These silly sweets take their name seriously; from the book, Cupcakes!. Make these Hi-Hat Cupcakes for your next party and even the most discerning of...

Author: Martha Stewart

Peaches and Cream Cupcakes

Light, peachy, and delicious.

Author: Sue Fox Alvord

Mini Chocolate Buttermilk Cupcakes

Recipe from Everyday Food, February 2005

Author: Martha Stewart

Chocolate Graham Cracker Cupcakes with Toasted Marshmallow

This delicious recipe is courtesy of Jennifer Shea, owner of Trophy Cupcakes.

Author: Martha Stewart

Passion Fruit Filled Cupcakes

...

Author: Martha Stewart

Sunflower Cupcakes

Piped buttercream forms the petals of these blooming beauties, while chocolate-covered sunflower seeds create the centers.

Author: Martha Stewart

Toasted Marshmallow Cupcakes

Simple and sweet, this tasty treat is perfect for getting kids involved in baking.

Author: Martha Stewart

Peanut Butter and Chocolate Frosted Cupcakes

Turn everyone's childhood favorite snack into a new favorite cupcake.

Author: Martha Stewart

Minnie Mouse® Cupcakes

Vanilla Oreo® cupcakes with cream cheese frosting. These were a huge hit with the kids and tasted so good. They were so much better than using a packaged...

Author: Cathy

Over the Rainbow Cupcakes

These rainbow cupcakes from scratch make for a psychedelic and delicious treat! Kids will love the way they look and adults will love the moist texture...

Author: kris

Irish Coffee Cupcakes

In celebration of St. Patrick's Day, we've reimagined the traditional drink as a cupcake for grown-ups. The moist, delicate Irish Coffee Cupcakes are flavored...

Author: Martha Stewart

Hamburger Cupcakes with Pound Cake Fries

Have fun with favorite baked goods by assembling them together to make sweet faux hamburgers with this recipe from Nicki Puza.

Author: Martha Stewart

Wicked Witch Cupcakes

These great-tasting, ghoulish-looking chocolate cupcakes are a wickedly easy treat for a Halloween party! Our trick: keep kids who are antsy for the festivities...

Author: Martha Stewart

Sweetheart Cupcakes

Instead of just plain white cupcakes, I took it a step further and made them special. You can change the colors for any holiday. Shades of green for St....

Author: Celeste

Chocolate Mayo Cupcakes

Mayonnaise replaces the fat (butter or oil) in these otherwise traditional cupcakes, yielding a richly flavored yet light-in-texture cake with a smooth,...

Author: Martha Stewart

Mexican Chocolate Pudding Filled Cupcakes

This delicious cupcake recipe is from the How Sweet It Is bakery in New York City.

Author: Martha Stewart

Spider Web Cupcakes

Chocolate cupcakes finished with a sugar glaze and piped chocolate web makes an excellent Halloween party dessert, and when arranged in concentric circles,...

Author: Martha Stewart

Hi Hat Cupcakes

...

Author: Martha Stewart